2970 Epic Place Grand Prairie, Texas 75052

Marc Kapiloff joins the team as the Director of Food & Beverage!

By April 6, 2017News

American Resort Management, LLC is proud to bring Marc Kapiloff on-board as the Director of Food and Beverage for Epic Waters Indoor Waterpark in Grand Prairie, TX! Since April 3, 2017, Marc has taken his new waterpark team by storm by bringing his extensive knowledge of the food, catering, entertainment, and hospitality industry.

Marc is no stranger to Grand Prairie where he served as the Food and Beverage Director for fourteen years at Lone Star Park in Grand Prairie, which is the horse racing track and entertainment destination for the Dallas-Fort Worth Metroplex. Many residents and employees of the City of Grand Prairie who had the pleasure of knowing or previously working with Marc are thrilled that he has returned to work in Grand Prairie.

With numerous years of proven success with managing and creating a profitable and successful food and beverage program, his robust management experience is unmatchable. Marc was previously the Food and Beverage Director at Gulfstream Park Racetrack and Casino in Hallendale Beach, Florida, as well as Remington Park Racetrack in Oklahoma City, Oklahoma, where he served as Assistant Director for six years, and Director two years.  He also served as the Vice President of Grande Catering out of Selma, Texas, where he managed business operations for multiple venues such as Retama Park Racetrack and Frank Erwin Center at the University of Texas.

Marc has a Bachelor’s of Science Degree from Kansas State University, where he studied Hospitality Management.

In his spare time, Marc has a passion for golf, trying new food concepts, spending time with his family, especially his grandchildren Levi and Jordan, and attending his grandson’s basketball games on a regular basis. He looks forward to bringing a phenomenal element to Epic Waters Indoor Waterpark with culinary creations, innovative ideas, and unbeatable guest service.


Pictured below are Marc Kapiloff, Director of Food and Beverage (far right), Michael Hays, General Manager (center), and Chelsey Lamar, Director of Marketing and Events (left).



Jordyn Kledas

Author Jordyn Kledas

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